Friday, January 4, 2008

Wrigley Field Chicago-Style Grill Cart Hot Dog

Hot dogs and Buns:
All beef hot dogs, as needed Poppy seed buns, as needed
Wrigley-Style Toppings:
Grilled sliced onions, as needed
Diced tomatoes, as needed
Mild banana peppers, as needed
Sweet relish, as needed Catsup, as
needed Mustard, as needed
Celery salt, as needed
Grill the hot dogs until well browned and hot.
Transfer the hot dogs to buns and top with the toppings of your choice.

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