Great recipe to do with the kids tonight. Have a happy and healthy New Years.Thread chunks of hot dog on skewers, alternating them with chunks of dill pickle, whole grape tomatoes and defrosted Tater Tots. Spray the grill with cooking spray and grill until the Tots are crisp and the hot dogs are hot. Drizzle with yellow mustard and ketchup and serve.
From Every Day with Rachael Ray
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